This activity has been accredited by The CPD Standards office and equates to 1 hours of CPD.
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Restaurant Hospitality E-learning
1 Hours (Approx.)
Multiple Choice
This course focuses on the core skills required to provide exceptional hospitality in a restaurant setting. It covers customer service, effective communication, and handling common service scenarios, helping staff create positive dining experiences.
Participants will gain confidence in managing customer expectations, handling feedback, and promoting a welcoming atmosphere in line with the restaurant’s brand values.
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- Introduction to Restaurant Hospitality Standards
- Communicating Effectively with Guests
- Understanding and Meeting Customer Expectations
- Handling Complaints and Resolving Issues Gracefully
- Creating a Welcoming and Positive Atmosphere
- Food and Beverage Knowledge Essentials
- Upselling Techniques and Menu Guidance
- Promoting Brand Values and Consistency
- Provide outstanding customer service through effective communication and attentiveness
- Understand and exceed guest expectations to create memorable dining experiences
- Handle complaints and resolve issues in a professional manner
- Build product knowledge to confidently assist guests with menu choices
- Support a positive, welcoming atmosphere that aligns with the restaurant’s brand
This activity has been accredited by The CPD Standards office and equates to 1 hours of CPD.